Craving the flavors of a Big Mac, but want to keep it keto-friendly and low-carb? This Keto Big Mac Bowl has all the iconic ingredients—juicy seasoned beef, crispy lettuce, crunchy pickles, shredded cheese, and a homemade special sauce—without the bun or unnecessary carbs! It’s the perfect meal for when you want something quick, satisfying, and full of flavor while staying on track with your keto lifestyle.
Why You’ll Love This Recipe
- Keto & Low-Carb – Enjoy all the Big Mac flavors without the carbs.
- Quick & Easy – Ready in 20 minutes with simple ingredients.
- Meal Prep Friendly – Make it ahead for easy lunches or dinners.
- Customizable – Adjust toppings, spice levels, or add extras to suit your taste.
- Satisfying & Filling – Loaded with protein, healthy fats, and flavor!
Serving Suggestions
🍽 As a Salad Bowl – Serve as-is for a refreshing, crunchy, and satisfying meal.
🥑 With Extra Toppings – Add avocado, crispy bacon, or sliced tomatoes for extra flavor.
🍳 With a Fried Egg – Top your bowl with a sunny-side-up egg for added protein.
🥒 With More Pickles & Cheese – If you love pickles and cheese, go for an extra handful!
🍽 In a Lettuce Wrap – Wrap the ingredients in large romaine or iceberg leaves for a handheld option.
Possible Variations
🌶 Spicy Big Mac Bowl – Add sriracha, cayenne, or jalapeños for heat.
🧄 Garlic Lover’s Version – Use roasted garlic in the sauce for extra depth.
🧀 Cheesier Twist – Melt the cheese over the beef before adding it to the bowl.
🥩 Protein Swap – Use ground turkey, chicken, or even plant-based meat instead of beef.
🥒 Different Pickles – Swap out dill pickles for sweet & spicy pickles for a tangy twist.
This Keto Big Mac Bowl is the perfect way to satisfy your burger cravings without the carbs! With juicy seasoned beef, crunchy pickles, shredded cheese, and a creamy special sauce, it’s quick, easy, and packed with flavor. Whether you’re meal prepping, making a quick lunch, or serving it for dinner, this low-carb Big Mac salad is sure to be a hit.
Try it out and let me know what you think! 😍 🍔 🥗

Keto Big Mac Bowl
Description
Keto Big Mac Bowl is the perfect way to satisfy your burger cravings without the carbs! With juicy seasoned beef, crunchy pickles, shredded cheese, and a creamy special sauce, it’s quick, easy, and packed with flavor.
Ingredients
For the Beef
For the Salad
For the Big Mac Sauce
Step-by-Step Instructions
-
Cook the Beef
Heat a large skillet over medium-high heat and add 1 tablespoon of olive oil.
Add the ground beef, salt, pepper, and minced garlic to the skillet.
Cook until the beef is no longer pink, about 6-7 minutes. Drain excess grease and set aside to cool. -
Prepare the Big Mac Sauce
In a small bowl, whisk together the mayo, pickle relish, ketchup, mustard, sweetener, garlic salt, and onion powder.
Taste and adjust sweetness or seasoning if needed. -
Assemble the Big Mac Bowl
Lay a bed of chopped iceberg lettuce in the bottom of each bowl.
Sprinkle the cooked beef evenly over the lettuce.
Top with shredded cheddar cheese, pickles, and minced onions.
Drizzle the Big Mac sauce over the salad or serve it on the side.
Finish with a sprinkle of sesame seeds or everything bagel seasoning for that burger feel.
Note
Tips for the Best Keto Big Mac Bowl
✅ Use High-Quality Ground Beef – 80/20 beef keeps it juicy and flavorful.
✅ Drain Excess Grease – Helps prevent the salad from getting soggy.
✅ Chill the Sauce – Let the Big Mac sauce sit in the fridge for 10-15 minutes to enhance its flavor.
✅ Double the Sauce – If you love extra dressing, make a bigger batch and store leftovers in the fridge.
✅ Make It Meal Prep Friendly – Store all ingredients separately and assemble fresh for each meal.